Pulled Oats Nutritional Values / Table
Pulled Oats is an alternative to both meat and plant based proteins in the diets of diets of vegetarians, flexitarians, pescaterians and meat lovers alike. The full nutritional value table for the product is below.
Ingredients: Water, oats 14%, (oat bran, fullcorn oat flour, oat protein), pea protein 14%,
bean protein 9%, salt, rhye oil.
Nutritional Value / 100g
| Energy | 853 kJ/204 kcal |
| Fat | 4,9 g |
| of which saturated | >0,1 g |
| Carbohydrates | 7,5 g |
| or which sugars | 0,3 g |
| dietary fibre | 2,4 g |
| Protein | 31,2 g |
| Salt | 1,3 g |
| Beta-glucan | 1,3 g |